MAINS

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MAINS
Nepali Chicken Curry

$17.90

Home style chicken dish cooked with fenugreek, flavoured with hand grounded spices.

Makhan Chicken ( Butter Chicken) $18.90
Oven roasted chicken fillets with aromatic gravy and
Tomatoes and fresh cream.
Everest Chicken

$18.90

Diced shoulder of lamb, slow-cooked with Nepalese spices and yoghurt, sprinkled with fresh coriander.

Lamb Saag $18.90
Diced lamb cooked with fragrant green herbs and spinach
Goat Curry

$18.90

A delicious Nepalese feast dish consisting of diced
goat meat.

Sherpa Beef $17.90

Chunky Beef cooked in freshly grounded spices.

Prawn Curry $19.90

King Prawn marinated with ginger and curry leaves, simmered in coconut milk.

Fish masala

$19.90

Shallow cooked Ling fish in a masala, fresh herbs & tomatosauce .
Tarai Fish

$19.90

Traditional fish curry from southern (Tarai) region of Nepal. Fiery and delicious it consists of coconut, catered for spice lovers.

Aloo Tama $14.90
A traditional Nepalese dish of potatoes, bamboo shoots and black-eye beans
Saag Paneer $15.90

A perfect blend of spinach with ricotta cheese and green peas.

Mixed Vegetable Curry

$14.90

Nepalese style fresh mix of vegetables.

Pumpkin Kwaa $14.90

Spiced pumpkin and chana daal cooked with onion and tomatoes.

Zeera Aloo

$12.90

Delicious potatoes tempered with cumin seeds and mustard oil.

Mushroom Ra Hariyo Saag

$15.90

Sautéed mushroom and spinach with delegates Nepali spices.

Daal $9.90

Assorted lentils cooked in a slow flame with mild spices, tempered with cumin seed. This dish is perfect with basmati rice.

 

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